Crockpot Buffalo Chicken Sandwiches

I love buffalo sauce. I could eat it on just about anything. I served my sandwiches with King's Hawaiian Bread Hamburger Buns. Delicious!

Crockpot Buffalo Chicken Sandwiches

Makes 12 Sandwiches

Ingredients:

3 lbs raw boneless skinless chicken tenderloins (doesn't have to be frozen but you can use frozen)

12 oz bottle of Buffalo Wing Sauce ( I used Frank's Wing Sauce)

1 oz Packet of dry Ranch mix (I used Hidden Valley)

2 Tbsp Butter

1 pack of King's Hawaiian Bread Hamburger Buns (you can use any buns)

Directions:

1. Place chicken tenderloins in your crockpot. Pour the wing sauce over the top of the chicken. Sprinkle packet of ranch mix over the top of the wing sauce. 

2. Place lid on crockpot and cook on low for 6 hours (high for 3 hours). 

3. Remove meat and shred it using two forks. Return shredded meat to the crockpot and add butter. Stir to combine. 

4. Cook on low for 1 hour so the meat can soak up the sauce. 

5. Serve on your favorite hamburger buns & enjoy.


If you have any leftovers, you can turn it into a dip. I had half of my chicken left so this is the recipe that I used to make my dip.

Buffalo Chicken Dip

Ingredients:

Leftover Buffalo Chicken
8 oz Cream Cheese
1/2 cup Mayonnaise
1/2 cup Shredded Cheese (I used Cheddar)

Directions:

1. Place Cream Cheese & Mayo in a mixing bowl and mix until well blended.
2. Stir in Shredded Cheese
3. Add leftover Buffalo Chicken and mix until well blended.
(I added a little bit at a time).
4. You can serve hot or chilled.
I let mine sit overnight in the fridge and it was delicious the next day with tortilla chips.

Have a favorite recipe that you'd love for me to try? I would love to try it. Please submit recipes by clicking here.

Chocolate Martini

So who doesn't love a good CHOCOLATE MARTINI? I also call it "Adult Chocolate Milk." There's just something about having a drink for dessert that makes your day better. A local restaurant, Irie, never fails to serve the most amazing chocolate martinis. Somehow I have managed to recreate their delicious chocolate martinis and OMG, they are so addicting!

So if you're looking for a good chocolate martini, these won't disappoint!

Please excuse my glass. I only had margarita glasses.

CHOCOLATE MARTINI

(2 Servings)

Ingredients:

3oz Godiva Chocolate Liquer

3oz Creme de Cocoa - Light

1..5oz Vanilla Vodka (I use Smirnoff)

5oz Milk

Hershey's Chocolate Syrup

Directions:

Fill martini shaker halfway with ice.

Add all of the ingredients except the chocolate syrup.

Shake Well.

Decorate martini glasses with chocolate syrup.

Pour your martinis and enjoy!



Got a favorite Martini that you'd like to share?

Leave your name, your recipe, and your location in a comment below. 

enjoy :)